Mustard seeds (Akshay-333)

OIL Seeds Crops

Farmers grow oilseed crops for the oil in their seeds. People use these oils for cooking, industrial processes, and biodiesel production. The oils from oilseeds provide a good source of polyunsaturated fats, which researchers have linked to heart health.

Mustard seeds (Akshay-333)

About Seeds

Elevate your culinary creations with our premium quality mustard seeds. Sourced from the finest fields, our mustard seeds are bursting with rich flavor and aroma that will transform your dishes into gourmet delights. These tiny seeds pack a powerful punch, adding a distinct tangy taste and delightful crunch to a wide range of recipes.

Product Specifications

TIME OF SOWING

OCTOBER TO NOVEMBER

SEED RATE PER ACRE

1.5 TO 2 KG

PLANT HEIGHT

4 TO 5 FEET

GRAIN COLOUR

BLACKISH BROWN

GRAIN PER POD

16 TO 18 GRAIN

YIELD PER ACRE (APPROX.)

800 TO 1000 KGS.

DAY OF MATURITY

110 TO 130 DAYS

SPECIALITY

HIGH YIELDING RESEARCH VARIETY

Key Features:

Premium Quality: Our mustard seeds are carefully selected and processed to ensure maximum freshness and flavor.
Rich Flavor Profile: Experience the robust and pungent taste that only high-quality mustard seeds can provide.
Versatile Ingredient: Perfect for seasoning meats, pickling vegetables, and adding a zesty twist to sauces and marinades.
Packed with Nutrients: Mustard seeds are not only flavorful but also rich in essential nutrients like magnesium, selenium, and omega-3 fatty acids.

Expore more : Mustard Seeds

Mustard seed (Akshay-666)

Mustard seeds are the small, round seeds of mustard plants, usually 1–2 millimeters in diameter, and can range in color from yellowish white to black. They are harvested from three different plants: white mustard, brown mustard, and black mustard. Mustard seeds are a winter crop that requires a temperate climate to grow.

Sesame seed (Akshay Black)

Sesame seeds, also known as Sesamum indicum, are the edible seeds of the sesame plant, which is native to tropical areas in Asia, Africa, and South America. The seeds are high in protein, fat, minerals, vitamins, and fiber, and contain lignans, which are antioxidants.

Groundnut Seed (GG-20)

Elevate your harvests with Akshay Seed’s top-notch groundnut seeds, carefully crafted for optimal yields and quality. Our seeds thrive in various soil and climate conditions, promising consistent performance. With strong resistance to pests and diseases, our seeds ensure a healthy crop and higher profitability. Trust Akshay Seed for dependable groundnut seeds, bringing innovation and reliability to your fields.

Soybean seed (Akshay Kuber)

Soybean is annual legume of the pea family (Fabaceae) and its edible seed. Soybean is scientifically known as Glycine max. They are a good source of protein, dietary fiber, and various nutrients. Soybeans are grown for their edible seeds, which are high in oil and protein. They are also used as food for livestock and for soil improvement.