Groundnut Seed (GG-20)

Elevate your harvests with Akshay Seed’s top-notch groundnut seeds, carefully crafted for optimal yields and quality. Our seeds thrive in various soil and climate conditions, promising consistent performance. With strong resistance to pests and diseases, our seeds ensure a healthy crop and higher profitability. Trust Akshay Seed for dependable groundnut seeds, bringing innovation and reliability to your fields.

Product Specifications

TIME OF SOWING

MAY TO JULY, JANUARY TO FEBRUARY

SEED RATE PER ACRE

65 TO 70 KGS.

DAY OF MATURITY

115 TO 120 DAYS

LEAF COLOUR

GREEN COLOUR

POD COLOUR

LIGHT YELLOW COLOUR

GRAIN COLOUR

REDISH COLOUR

GRAIN PER POD

2 GRAIN

PLANT HIGHT

15 TO 20 INCHES

YIELD PER ACRE (APPROX.)

1500 TO 1700 KGS.

OIL (%)

49 TO 50%

Key Features:

Superior Quality: Akshay Seed’s groundnut seeds are renowned for their superior quality, ensuring robust plants and high yields.
Adaptability: Our groundnut seeds are adaptable to diverse soil and climatic conditions, making them suitable for cultivation across different regions.
Pest and Disease Resistance: With built-in resistance to pests and diseases, our groundnut seeds provide reliable protection, reducing the need for chemical interventions.
High Yield Potential: Experience exceptional yields with Akshay Seed’s groundnut seeds, maximizing your harvest and profitability with every crop cycle.

Expore more : Groundnut Seeds

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Mustard seeds (Akshay-333)

Elevate your culinary creations with our premium quality mustard seeds. Sourced from the finest fields, our mustard seeds are bursting with rich flavor and aroma that will transform your dishes into gourmet delights. These tiny seeds pack a powerful punch, adding a distinct tangy taste and delightful crunch to a wide range of recipes.

Mustard seed (Akshay-666)

Mustard seeds are the small, round seeds of mustard plants, usually 1–2 millimeters in diameter, and can range in color from yellowish white to black. They are harvested from three different plants: white mustard, brown mustard, and black mustard. Mustard seeds are a winter crop that requires a temperate climate to grow.

Sesame seed (Akshay Black)

Sesame seeds, also known as Sesamum indicum, are the edible seeds of the sesame plant, which is native to tropical areas in Asia, Africa, and South America. The seeds are high in protein, fat, minerals, vitamins, and fiber, and contain lignans, which are antioxidants.