Forage crops are crops that are grown for livestock to graze on, or to be preserved as hay or silage. They are typically defined by their protein content, digestibility, and crude fiber.

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Rajka seed (tin sali) (Akshay Milk Maker)

About Seeds

Derived from the Rajka plant native to South Asia, these tiny seeds boast an impressive nutritional profile. Rich in protein, fiber, and healthy fats, they provide sustained energy and promote satiety, making them an excellent choice for weight management and maintaining a healthy diet.

Product Specifications

TIME OF SOWING

SEP TO DEC

SEED RATE PER ACRE

6 TO 8 KG

PLANT HEIGHT (CM)

70 TO 75 CM

FIRST CUTTING AFTER DAY

55 DAYS

2ND , 3RD , 4TH & SOON

IN 15 DAYS INTERVAL

PROTEIN CONTENT

HIGH

COLOUR OF SEED

DARK YELLOW

YIELD QT./ACER

11 QT/CUTTING

SPECIALITY

MULTICUT– (2-3 YEAR)

Key Features:

  • First harvest: The first harvest is 30–32 days after planting.
  • Harvesting: After the seeds sprout and grow, farmers chop off the plant and let it dry in the field. The stalks are then collected, known as hay, and fed to livestock.

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